Vesper Hospitality Investments, LLG ( ‘Vesper’)

The main partners of Vesper have been involved with restaurant investments in Philadelphia since 2001. Here is a brief bio on the three main partners, Bob DeBolt, John Dunfee and Greg Dodge.

Chief Executive Officer
Bob DeBolt started his education receiving a full scholarship to Penn Charter where he graduated in 1976. Immediately following high school Bob enrolled into the Philadelphia Police Academy. He served as a Philadelphia Police Officer from 1980 to 1985 and ended his career with 5 Commendations for Merit and Valor. While a Police Officer Bob enrolled in St. Joseph's University and graduated with a dual major. In addition Bob sat on their Entrepreneurial Committee for 3...
Chief Financial Officer
John Dunfee has been involved with building, creating and financing some of the most popular places, restaurant and sports bars in Philadelphia and all over the country. JD has helped open Public house in Philadelphia, New York, as well as Mission Grill and Fieldhouse. His first venture, Mcfadden's at the Ball Park, has become a staple for pre and post games. January 2008 JD introduced Mcfaddens to Las Vegas in the Rio Hotel, which has...
Partner
Greg Dodge, Partner, Greg has worked with some of the premier restaurant companies in the country including as is currently Managing Partner of Brookwood Consulting Group in the Philadelphia area. Prior to founding Brookwood, Dodge served as a general manager for Starr Restaurant Organization in Philadelphia, at Washington Square alongside Executive Chef Marcus Samuelsson and, earlier, at Pod restaurant alongside Executive Chef Michael Schulson. His career has included roles with Larry Forgione's American Restaurant Group, based in...